Organic Smoked Tofu Sausages

Bonsan’s organic plant-based Smoked Tofu Sausages are made from organic tofu and gently smoked for rich, savoury flavour. With a firm texture and balanced smoky notes, they’re delicious in a warm bun with mustard and tangy kraut or sliced into your favourite dishes for added depth.

Ingredients: Organic Tofu 80% [Soya Beans, Water, Coagulant, Kombucha - Black & Green Tea, Sugar, Vinegar], Nigari (Magnesium Chloride), Organic Cold-Pressed Sunflower Oil, Sea Salt, Organic Tamari [Water, Soya Beans, Sea Salt], Organic Spices, Organic Nutritional Yeast, Organic Maize Starch, Organic Garlic, Organic Konjac Root, Natural Beechwood Smoke

Allergens: Soya