FeTo Organic Fermented Tofu

Fermenting plain tofu with a vegan culture gives it a very special taste that doesn’t need much embellishment. With its tart, finely balanced flavour, FETO is favoured by nutrition-conscious and gourmet cooks alike.

Ingredients: Organic Tofu 97% [Soya Beans 55%, Water, Coagulating Agents: Magnesium Chloride, Calcium Sulphate], Sea Salt, Organic Beet Sugar, Vegan Yoghurt Culture [Str. Thermophilus]

Allergens: Soya