Chocolate Rum Figs

A delightfully simple Calabrian dolce made with rum-soaked, soft dottato figs and rich dark chocolate. Rum-infused sweet figs are stuffed with an almond and then dipped in luscious dark chocolate for a delightful flavour combination. Indulge in these little traditional dolcetti after a meal, with good coffee or tea.

Ingredients: Dottato Figs (75%), Chocolate (9%) [Minimum 66% Cocoa Solids: Cocoa Paste, Sugar, Cocoa Butter, Emulsifier: Sunflower Lecithin], Almonds (11%), Rum (5%) [10% Alc. Vol.]

Allergens: Almonds (Nuts)