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With a nod to each of the 5 basic tastes, each crystal has a completeness that is rarely found: in Blackthorn there is magnesium and potassium which provide bitter and sour notes, calcium for the sweetness, sodium chloride for the salty and even tannins from the Blackthorn branches for that earthy savoury element, giving a hint of umami and an incredibly long-lasting taste sensation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic Approved Sea Salt Flakes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e None\u003c\/span\u003e\u003c\/p\u003e","brand":"Blackthorn","offers":[{"title":"Default Title","offer_id":56676109517181,"sku":null,"price":4.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/5571\/0871\/files\/image_42a88e88-cb1b-4260-98e1-f68b33c8ad24.jpg?v=1761161538"},{"product_id":"split-fava-beans-copy","title":"Smoked British Quinoa (300g)","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003eGrown by Peter Fairs in the fields of Essex, this nutty and light wholegrain quinoa has been traditionally smoked over oak and beech by Rob Morton in his Norfolk smokehouse. It's easy to cook and perfect for salads, as a side dish, in soups or as a high protein alternative to rice or cous cous.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e British White Quinoa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e None\u003c\/p\u003e","brand":"Hodmedod's","offers":[{"title":"Default Title","offer_id":56876344181117,"sku":"30\/11\/2027","price":3.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/5571\/0871\/files\/image_312df91a-3d02-41d3-8fcb-c80bca94b3af.png?v=1757502928"},{"product_id":"olive-green-lentils-500g","title":"Olive Green Lentils (500g)","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eHodmedod's began trialling lentils in the UK in 2015 and had their first commercial harvest in 2018. 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The tenant Millers were Arnold and Hayes.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Stoneground Organic Strong Wheat Flour\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Wheat (Gluten)\u003c\/span\u003e\u003c\/p\u003e","brand":"Whissendine Windmill","offers":[{"title":"1.5KG","offer_id":57813778858365,"sku":"29\/03\/2027","price":4.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/5571\/0871\/files\/FullSizeRender_62cf0fb9-52c9-4eec-9b7f-50ca539b7f14.heic?v=1770389180"},{"product_id":"plain-white-flour","title":"Organic Unfortified Plain White Flour","description":"\u003cp\u003eOne of England’s few remaining fully operational nineteenth-century windmills, Whissendine Windmill has towered over the village of Whissendine for more than 200 years. 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The tenant Millers were Arnold and Hayes.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Stoneground Organic White Wheat Flour\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Wheat (Gluten)\u003c\/span\u003e\u003c\/p\u003e","brand":"Whissendine Windmill","offers":[{"title":"1.5KG","offer_id":57813635170685,"sku":null,"price":4.25,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/5571\/0871\/files\/FullSizeRender_9f987cdb-dc52-4d94-9868-f97851667a42.heic?v=1770389158"},{"product_id":"organic-yellow-naked-peas","title":"Organic Yellow Naked Peas","description":"\u003cp\u003eUse naked yellow peas just like split peas – there are just some whole peas that will generally split in half when cooked. Among the most used pulses in British cooking, yellow peas have a satisfying flavour and texture, adding body to soups, stews, dals etc.\u003c\/p\u003e\n\u003cp\u003eGrown under Soil Association certification on the Fring Estate in North Norfolk.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic Yellow Peas\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e None\u003c\/p\u003e","brand":"Hodmedod's","offers":[{"title":"Default Title","offer_id":57884325970301,"sku":"30\/06\/2028","price":2.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/5571\/0871\/files\/image_b04bfcc8-5a1b-428a-a990-a127e78628a1.jpg?v=1772458405"},{"product_id":"strong-white-bread-flour-16kg","title":"Organic Strong White Bread Flour 16KG (PREORDER)","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003eSuperior White flour has\u003cspan\u003e an 85% extraction, which means that the outer layers of bran - 14-15% of the whole - have been removed. Thanks to the special mills used, this is the most nutritious form of ‘white’ flour obtainable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePREORDER - This is ordered on a Tuesday and delivered on the Thursday of the following week so please place orders in advance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Stoneground Organic White Wheat Flour\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Wheat (Gluten)\u003c\/span\u003e\u003c\/p\u003e","brand":"Yorkshire Organic Millers","offers":[{"title":"16KG","offer_id":57978227786109,"sku":null,"price":32.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/5571\/0871\/files\/IMG_5549.jpg?v=1774622878"},{"product_id":"haverstock-white-nut-ferment","title":"Haverstock White Nut Ferment","description":"\u003cp class=\"\"\u003e\u003cspan\u003eCashew and macadamia nuts form a soft base marinated in garlic, fresh thyme, black peppercorns and olive oil. 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The result is a creamy, intensely umami, savoury pâté-style dip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Raw Activated Organic Cashew Nuts (41%), Spring Water, Symplicity Ferment [Water, Mushrooms (30%), Beetroot, Onion, Gluten Free Tamari (Soy), Rapeseed Oil, Salt], White Truffle Oil (12%) [Extra Virgin Olive Oil, White Truffle Aroma], Organic Lemon, Pink Himalayan Salt, Organic Maple Syrup, Organic Garlic, Organic Black Peppercorns, Live Cultures\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Cashew Nuts, Soy\u003cbr\u003e\u003c\/p\u003e","brand":"Nettle","offers":[{"title":"Default Title","offer_id":57981011886461,"sku":"25\/09\/2026","price":10.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/5571\/0871\/files\/image_539d8b46-e52b-4abb-a668-9d73eb9b3e22.png?v=1774709114"},{"product_id":"wild-mustard-seeds","title":"Organic British Wild Mustard Seeds","description":"\u003cp\u003eSpicy and aromatic wild mustard seeds can be used whole or ground to add piquancy to dals, pickles, baking and more. \u003cspan\u003eFor full flavour temper the mustard seeds by gently toasting in a dry pan. Add whole, crushed or ground to dal, baking etc. Use whole for pickling or add water\/ vinegar to ground seeds to make mustard paste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGrown in Lincolnshire\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eWild \u003c\/span\u003eMustard\u003cspan\u003e Seeds (\u003c\/span\u003e\u003cem\u003eSinapis arvensis\u003c\/em\u003e\u003cspan\u003e)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Mustard\u003c\/p\u003e","brand":"Hodmedod's","offers":[{"title":"Default Title","offer_id":58004708852093,"sku":"30\/09\/2026","price":2.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/5571\/0871\/files\/image_d6a4a8d9-c223-43b1-a575-9613f54e27d8.png?v=1775300330"},{"product_id":"organic-wholemeal-flour","title":"Organic Wholemeal Flour","description":"\u003cp\u003eOne of England’s few remaining fully operational nineteenth-century windmills, Whissendine Windmill has towered over the village of Whissendine for more than 200 years. 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